Oven Baked Tacos

It’s been a long time since we’ve done the Taco Tuesday theme. I mean, heck, for a few years there, Taco Tuesday and Margaritas were an expectation on Tuesday …

That esophageal cancer certainly did change a lot of things in our life.

Oven Taco Ready to Eat.jpg

So the other night, I was digging around in that chest freezer and found a lonely package of ground beef.

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I’ll be honest, I’m not a huge fan of Aldi’s Grass Fed Beef even though it was only $3.99 … it’s got a chewy texture and that just wigs us out a little bit so I was glad to use it for tacos instead of burgers!

taco bell box.jpg

I was also thankful that Publix had these taco kits on sale B1G1F when I ran in for something else. I normally do NOT buy the kits but this time I did!

I had a bag of frozen corn in the freezer so that’s what I used as well …

1 pound ground beef

1 onion chopped

12 taco shells (corn,  you know the crunchy ones!)

shredded cheese

taco seasoning packet

1/2 cup water

can of corn, drained

avocado sliced

hot sauce of choice

Ready to get your Taco Tuesday on? Let’s do this!

Cook your onion and ground beef in a large skillet til no longer pink. Drain the excess fat off. Might as well go make yourself a margarita while this is going on! I’ll take mine on the rocks with salt please!

Add your corn (drained!) and sprinkle the taco seasoning over all the meat/onion/corn mixture. Pour in your 1/2 cup of water and stir. Let simmer on low heat until the moisture has pretty much cooked out.

beef and corn cooked.jpg

Grab a large baking dish and turn the oven on to 350 degrees.

Stand up your shells, the best you can, and fill the base with cheese. As much or as little as you’d like because it’s cheese!

Oven Tacos Cheese First.jpg

Then top with the meat mixture, making sure to drain as much liquid as possible so the shells don’t get soft …

Top with MORE cheese, because … it’s cheese!

Oven Tacos Loaded to bake.jpg

Bake in the oven for 15 minutes or until the cheese is melted and you are really ready to start the Taco Tuesday festivities … did I forget to tell you to make yourself a margarita while the meat was cooking??

Top with shredded lettuce and avocado and serve up! Yummy! And 2nd margarita is totally optional!

#TacoTuesday  #DinnerAtHome   #EatAtHome

Looking forward to sharing with some of these GREAT Parties … go check them out!

Jan and Mark Lipinski are participants in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.


Author: The Mark & Jan Show

Hi! We are Mark and Jan. Highschool Sweethearts living in Paradise and fast forwarding to our retirement days! We have 2 kids, both young adults now, a grandbaby that was born on 12/29/18 (3 weeks sooner than anticipated!) and we have 2 cats ... more than enough!

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