This is a pretty awesome salad that can be made with leftovers!
For a while there, I would make this salad for lunch at least TWICE a week! It’s so simple and was so worth it!
And now that summertime is here in full force, it’s time to bring out the dinner worthy salads, right?? RIGHT!
So yeah, this could be TWO servings, but I will admit, I’ve made this all for ME, ME, ME. Selfish? Nah? Piggy … well, maybe, a little bit but geesh, it’s healthy, right??
Here’s what you need to do!
1 head of romaine lettuce, bottom cut rinsed well and chopped
1 grilled chicken breast (leftovers are perfect for this!)
leftover pasta, I prefer to use a thicker shell type noodle
sprinkle of fresh parmesan (from that pasta dish the other night!)
Caesar dressing … I’ve been tied to Ken’s Caesar dressing for quite a few years
Croutons if desired
This is so easy.
Dump everything in a large bowl. Mix well to combine and coat everything.
Serve up and enjoy!
*Everything in the pictures is LEFTOVERS!
Looking forward to sharing with some of these GREAT Parties … go check them out!
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